Kale: Kale is a popular vegetable, a member of the cabbage family (Brassica oleracea). The vegetable hails from the cabbage family, which also includes broccoli, cauliflower, and collards. The dark, leafy green has been on dinner plates since Roman times and has long been common across much of

There’s something about modern cities in Asia that I thoroughly enjoy. The infectious energy from the sheer number of people, the tall buildings and this beautiful mesh between traditional architecture, food and lifestyle on one hand and the best of western luxuries, brands, food and